Address: Aðalstræti 89, Patreksfirði
Website: n/a
Style: Icelandic
Price: $$
I always feel like a new part of Iceland needs to be discovered with each successive trip; this time, I finally went to the Westfjords. I had been dreaming and hoping for years and I at last had the chance to see one of the most beautiful parts of the country... and visit a few bakeries while I was at it. ;) There are, essentially, very few towns in the Westfjords, but the two "larger" centres both happened to have what I was after. The first review is coming from the small town of Patreksfjörður. I actually knew about this place a few weeks in advance; I spotted a plastic bag in the guesthouse trash can and the word "bakarí" and the little map captivated me. I absolutely had to go to this place! And I did. ^^
I took the cinnamon "snail" (350kr). This cinnamon bun was what I would call more "Danish-style" and rarely found in Icelandic bakeries; that is, the dough is not a fluffy and bready, but flaky like... danishes. This one was a little too brittle and browned on the perimeter, but once I peeled off the outer ring, it was the perfect combination of flaky dough on the top and bottom and soft dough on the inside. Only the complete centre had enough cinnamon for my taste, but nonetheless it was a very good treat (and I loved the caramel icing!) to enjoy on an absolutely stunning drive!
Rating: ***
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